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About This Place

Welcome to the vibrant world of Seafood Karawaci x Beer Parc, a culinary gem located in the heart of Banten, Indonesia. Nestled at Jalan Pasir Randu Ruko, Jl. Cendana Parc B No.Raya 1, Kec. Curug, this restaurant brings together the freshness of the sea and the relaxation of a local beer garden, creating a unique dining experience that is both delightful and affordable.

As you step into Seafood Karawaci, you are greeted by the friendly staff who genuinely care about your dining experience. It’s not just about the food; it’s about the atmosphere too. With a cozy indoor setting and a few outdoor tables, you can choose to dine in a relaxed area that feels like home.

One of the standout features of this restaurant is their impressive selection of grilled prawns. Try the Udang Bakar Madu Pedas, where perfectly grilled prawns are infused with honey, lime, and a hint of chilies for an enticing spicy-sweet combination at only IDR 40,000. For those who crave a little more heat, the Udang Bakar Sambal Matah packs a punch with cayenne pepper and fresh lime leaves, making it a must-try for spice lovers.

The rice noodle dishes are equally satisfying. The Bihun Goreng Seafood is a delightful mix of seafood and vegetables, offering a hearty, flavorful meal at just IDR 30,000. And don’t overlook the Udang Tauco Pete, where prawns dance in a rich tauco sauce complemented by the unique flavor of petai. At IDR 45,000, every bite is an exploration of flavor that seafood aficionados will appreciate.

What truly enhances your visit, as shared by guests like Jovita, is not just the food but the atmosphere of camaraderie and kindness that permeates through the establishment. You can enjoy your meal with a refreshing beer, with options priced reasonably. Customers like Tri Sarjono have praised the expertly grilled fish, highlighting the meticulous attention to cooking that ensures each dish is perfectly prepared.

The restaurant may be small, but its dedication to quality, cleanliness, and customer satisfaction is immense. With ample parking available and a hygienic kitchen where cleanliness is paramount, Seafood Karawaci x Beer Parc ensures that your dining experience is not just about good food, but also about comfort and safety.

Visit Seafood Karawaci x Beer Parc for a taste of Indonesia’s coastal cuisine, paired with a laid-back atmosphere that invites you to sit back, relax, and enjoy. Whether you’re indulging in a plate of grilled prawns or savoring a delicious bowl of noodles, each dish tells a story of culinary excellence just waiting to be discovered.

Service options

Service options

  • No-contact delivery
  • Delivery
  • Drive-through
  • Takeaway
  • Dine-in

Highlights

  • Great beer selection
  • Live music
  • Rooftop seating
  • Sport

Popular for

  • Lunch
  • Dinner
  • Solo dining

Offerings

  • Alcohol
  • Beer
  • Halal food
  • Quick bite

Dining options

  • Lunch
  • Dinner
  • Table service

Amenities

  • Bar on site
  • Gender-neutral toilets
  • Toilet
  • Wi-Fi
  • Wi-Fi

Atmosphere

  • Casual
  • Cosy
  • Trendy

Crowd

  • Groups

Planning

  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards

Children

  • Good for kids

Parking

  • Free multi-storey car park
  • Free of charge street parking
  • Free parking lot
  • Parking
  • Valet parking

Locations

Guest Reviews (261)

the staff n owner is so friendly! If you're looking for a delicious and affordable seafood meal in a relaxed setting, Seafood Karawaci is definitely worth checking out.

Visiting on Sunday around 6-7 PM for dinner, ordered Ikan Kuwe Bakar Kecap (Grilled fish), Kwetiauw Goreng Telur (Egg stir fry kwe tiauw) , Brokoli Cah Bawang Putih (Garlic stiry fry Brocolli) & Bir Bintang. The grilled fish perfectly cook (not raw & not too dry), seasoning is on spot, recommended. You need to ask what fish & size are available when ordering, Kuwe & Baronang are good for grilling in my opinion. Kwetiauw Goreng Telur portion also big, I ended up can not finish this dish. Brokoli Cah Bawang Putih, taste standard, almost the same everywhere as long as the brocolli is still fresh. The dine in area is not too big, only 4 tables (4 chairs for each table) available indoor & 3 tables outdoor. Plenty of parking spot for car and motorcycle. Price for the food is very reasonable, for the beer is standard price in restaurant. The cooking staffs very hygienic, they clean up the floor and utensils after finish cooking when there is no food order ongoing. The cutlery & plate also of pretty good quality except for the chopstick (one time use bamboo chopstick). They also provide wet tissue.

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